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Top 10 Natural Wonders of Puerto Rico

Top 10 Puerto Rico Cays and Islets

Puerto Rico is surrounded by over a hundred of beautiful cays, islets and tiny islands. Visiting the different types of beaches of our tiny and small cay, Islets and islands is a must. They should all be included in your Puerto Rico things…
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Top 10 Puerto Rico Attractions

Puerto Rico, located in the Caribbean, is an Island where you will find it all. Experience what the island offers: History, Culture, Music, Beaches, Gastronomy, Nightlife, Watersports, Nature, Adventure, Family Activities, Sports and much…
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Cayo Aurora (Guilligan’s Island) Guánica

It is very popular among locals and is one of Puerto Rico’s cays you can’t miss. In the mid 70´s it wasnicknamed Gilligan’s Island after the popular tv show. Cayo Aurora, the cay’s formal name, is a mile off the coast of the town of …
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Lechonera Los Flamboyanes

For the last 21 years making traditional food in a space to share with the whole family. A very tasty "lechón" and interesting place. The pig is usually roasted for about 6 - 8 hours which ensures that the pork is pact with flavor, moist…
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Lechonera Los Amigos

Simply delicious! The "lechón" is so tasty and mouth watering and the arroz con gandules is so flavorful. For those who prefer white meat, delicious roast chicken is always available. Don't forget to try some of the plantains and other…
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Angelito’s Place

A large, sturdy, roadside building, Angelito’s is the anchor of the ruta de lechón in Trujillo Alto. Many days, the line from the butcher table snakes out into the parking lot—because locals know that Rivera is a stickler for ingredients.…
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Lechonera El Cuñao

“My father started this place over 60 years ago,” said Güiso López, owner of El Cuñao (“the brother-in-law”). The eatery makes one of the best gas-cooked pig in Puerto Rico, with a thin layer of fat beneath the cuero and nicely moist meat.…
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Lechonera Sazón Alvarado

Family dedicated for more than 50 years to the local pig industry. Today, the Alvarado family undertakes in his business in the preparation of 100% local roasted pig (supporting local pig farmers). In addition, Sazón Alvarado offers a wide…
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La Estación

Kevin Roth, a native New Yorker and graduate of the Culinary Institute of America, make one of the best "lechones" of the Island. La Estacion has been family owned and operated since 2006.  At La Estacion, Roth combines his love for Puerto…
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